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Posts Tagged ‘tamales’



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August 10, 2009

Selling tamales on the streets of Los Angeles is a dangerous game of hide-and-seek. Tamale vendors, or “Tamaleros,” have to avoid obstacles like gangs, traffic, police and health inspectors to make only about $30 a day.

July 22, 2009

Shauna Page and Fernando Ruiz searched over a decade for fresh masa in New York. In December the couple took matters into their own hands. On a side street in Corona, Queens, they opened Tortillería Nixtamal, apparently the only place in the city that makes and sells masa; it also sells fresh tortillas, tacos, tamales and other dishes.

June 3, 2009

Recipe :: Turkey Tamales with Mole Negro

December 18, 2008

Delta-style tamale recipe will feed a crowd

Tamale history: on the record – How the Delta-style tamale came about is still a mystery.

December 12, 2008

More than 70 vendors sold thousands of tamales during the two-day Indio International Tamale Festival last weekend. Organizers say at least 110,000 people attended.

December 9, 2008

The Art of Making Tamales

December 5, 2008

Tamale tidbits to savor

December 3, 2008

Me Encanta Tamale Season

December 2, 2008

Hispanic Interest Coalition of Alabama holds sixth annual tamale sale

July 27, 2008

Blogante Essentials for Sunday – July 27th, 2008

In a 1994 article for Saveur magazine, writer Peggy Knickerbocker felt compelled to explain to readers, “You will not find burritos in Oaxaca.” These days, that kind of disclaimer isn’t necessary, as increasing numbers of Americans have discovered the complex, flavorful moles and fluffy tamales of this southern Mexican state. Tlamanalli, a restaurant serving Zapotec Indian cuisine in the tiny town of Teotitlán del Valle, has become an essential stop for Mexico-bound foodies. And a rapidly growing Oaxacan community in Los Angeles has introduced its unique cooking to West Coasters. Oaxacan food is now thriving on both sides of the border.

July 23, 2008

In Oaxaca: tastes that transcend time

June 23, 2008

Cooperative brings Hispanic flavor to Bellingham Farmers Market – Washington state

June 18, 2008

Wrapped with care: Handmade Colombian empanadas

June 10, 2008

The Upecho debuts in San Jose – traditional tamales of Michoacán

May 27, 2008

Food TV, website target Latino food aficionados – Hispanic MPR

March 11, 2008

Wooing the Hispanic Vote – Hispanic voters are used to being wooed rather unevenly by presidential candidates, most of whom have shown few signs that they get them.

January 30, 2008

Discovery Familia and DIRECTV Más(TM) Bring Programming Alive with a National Mall Tour

January 14, 2008

La Combinacion Perfecta! Budweiser & Clamato Chelada and Bud Light & Clamato Chelada Arrive Nationwide

December 14, 2007

Nuestra Voice » MERRY CHRISTMAS: ICE MOCKS LATINO BELIEVERS – (”Operation Tamale”)

Latina Lista Calls for a Stop on Raids and Deportations for the Remainder of 2007 (Latina Lista)

November 30, 2007

Sweet Tamales a Festive Dessert

November 11, 2007

Al Borde Celebrates Day of the Dead with 3rd Annual Music and Arts Festival

September 30, 2007

Voces del Pueblo | Hispanic Voices – Washington DC

September 20, 2007

Carlos Mencia and Cheech Marin Headline CHCI Reyes of Comedy Night

September 16, 2007

La Bloga: Interview With Author Amy Costales About Her Picture Book Abuelita Full of Life/ Abuelita llena de vida

September 13, 2007

Discovery en Español Pays Tribute to Everyday Hispanic Heroes during Hispanic Heritage Month 2007

September 10, 2007

Spanish-broadcast debate gets local attention – Texas

August 21, 2007

Cultural Food Los Angeles Presents Expo Comida Latina to Introduce New Latino Food and Beverage Products that are Appealing to the Tastes of the U.S. Consumer

August 16, 2007

Gourmet September 2007 Special Issue: Latino Food – on Newsstands August 21, 2007

July 27, 2007

Latinos Assimilate on Their Own Terms

July 17, 2007

AIM TV Group – First Ever American Latino TV Awards Debuts This Weekend

July 16, 2007

Mexican food is different in Mexico

June 26, 2007

El Torito Expands Inland Empire Presence

May 22, 2007

Hispanic Market Growth Propelled by Resident Population Expansions, Mercanti Report Says

May 15, 2007

Go Cat Go Its Rockabilly Latino Style on “American Latino TV” This Weekend! – Plus, the Burlesque Beauties of Ivan Kane’s Forty Deuce on “LatiNation”

May 8, 2007

El Bravo Tamale Company :: Introducing El Bravo Tamale: Delivering the Industry’s First Truly Organic Prepared Mexican Food

May 7, 2007

Babbalu.com Launches “Taking the Lead”

March 21, 2007

AIM Tell-A-Vision Group Announces American Latino TV Awards Nominees

February 5, 2007

How to make pasteles – a Puerto Rican specialty

January 29, 2007

Discovery Networks U.S. Hispanic Group Features In February Real World Specials, Inspiring Series and A Celebration of Latin Cuisine

January 24, 2007

Twist on tamales – They’re fun. ‘You can be creative with ‘em.’

January 5, 2007

Masas of This Domain – Where to Get the County’s Best Mexican Tamales – Orange County

January 3, 2007

Bread fit for a king Mexican tradition of eating rosca de reyes is celebrated on Jan. 6

December 27, 2006

Tamales as unique as their families

Dishing up tamales and America

December 20, 2006

Tamales that buck tradition

The tradition of tamales

December 18, 2006

Holiday tamales as much about family as food

December 17, 2006

In days of Christmas fast, tamale tradition keeps rolling on

Hispanic womens group provides seasons eatings – Orange County

December 15, 2006

Local woman Elevinia Sanchez, 82, prepares 40 dozen tamales every Christmas – Ohio

December 14, 2006

Man Eegee – Lessons From A Batch of Tamales (beautiful)

Ponche, tamales, chorizo, nopales (about a grocery store) – Lincoln City, Oregon

December 11, 2006

It’s Christmas, Mexican style – About 1,000 turn out for event at Hancher Auditorium – Iowa City

December 6, 2006

By golly, holly jolly tamales – No time to make? Top spots to buy – Phoenix, Arizona

December 5, 2006

LatinosConnected.com Adds Latino Flavor to Social Networking

November 29, 2006

Mixing faith and tamales – Colorado

November 28, 2006

Kiki Melendez & Hot Tamales Live! – November 30th to December 2nd – New York City

November 14, 2006

“Las Posadas de Miel’

November 3, 2006

No, really, I’m Hispanic. And I wish it wasn’t so hard to tell, says ELIZABETH WELCH – Dallas, Texas

October 22, 2006

For Latinos, Familiar Faces May Not Be Friendly Bosses

October 12, 2006

Goya, guests celebrate warehouse’s opening – Virginia

September 28, 2006

Mexican ‘truffles’ from a corn fungus

August 20, 2006

Praising Allah — en español

Hispanic laborers boost businesses in Biloxi, Mississippi

August 10, 2006

At The Movies: Quinceanera

August 7, 2006

Advancing from niche to national. La Guadalupana in Chicago, Illinois (we used to get our masa there)

July 31, 2006

El Amor por la Cocina: Envolviendo Tamales – video of how to wrap tamales

June 29, 2006

Luis J. Rodriguez: Celebrating Words: Written, Performed & Sung

June 19, 2006

”HOT TAMALES LIVE EAST MEETS WEST” THE BEST FEMALE COMICS FROM LA MEET THE BEST FROM NYC!!!

June 18, 2006

Latina Lista: Latina-Created Show Garners Support from Lifetime TV

May 5, 2006

Some Mexican eateries going more authentic

May 4, 2006

Chef Bayless brings Mexican cooking home

Yellow pepper is gold to Andean cooks

April 16, 2006

La M Grande celebrates five years of Spanish radio in Missouri

March 22, 2006

Preserving Food: Traditional Mexican Cooking

March 9, 2006

An earthy Mexican specialty. Mushrooms

February 23, 2006

Pedro Gonzalez Gonzalez

January 11, 2006

Goya Foods Marks 70th Anniversary with Major Gains

December 21, 2005

Latina Lista: Latinos Will Be Known as Having the Shortest Life Spans If More Don’t Lose Weight

December 14, 2005

Tamales part of Mexican-American holidays

December 7, 2005

Shortcuts to a Latino Christmas

December 5, 2005

Tamales mean cash for makers, treats for buyers

December 1, 2005

Prep program focuses on Hispanic heritage. California

November 22, 2005

Tu Ciudad Magazine Debuts Holiday Issue

November 10, 2005

Latina culture is wrapped in and passed down through tamale-making in a new comedy.

September 26, 2005

Beyond tacos: Fabulous Hispanic food