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Cesar in Oakland has added a new word to its name: Latino. In this branch of the Berkeley restaurant, chef Maggie Pond, who still creates the menus for both locations, has ventured from Spain to the Americas for new inspiration. From: sfgate.com
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Tagged: California, Oakland, restaurant, Spain
Posted on:
March 25th, 2010
Curation from Tomás
Filed Under: Cultura News, Food
Curation from Tomás
Filed Under: Cultura News, Food
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