Churros hit mainstream – Spurred by an explosion of interest in all things Latino, the fried batons of dough — traditionally sprinkled with cinnamon and sugar — are popping up on menus across the country. When the president’s daughter serves churros at her wedding, it’s probably safe to say they’ve hit the mainstream. From: theleafchronicle.com
Posted on:
July 28th, 2008
Curation from Tomás
Filed Under: Essentials, Food, Tomás' Picks
Curation from Tomás
Filed Under: Essentials, Food, Tomás' Picks
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