Nazca Peruvian Cuisine in San Jose

One of the delights of dining in the South Bay is the chance to explore the flavors of so many cultures. We may not boast a critical mass of top tier restaurants, but we’re rich in eateries serving the native foods of immigrants from around the world.

Until recently, however, one cuisine that wasn’t easy to find was Peruvian - a lively, likeable blend of Latin, European, Asian and African influences. Martha and Jose Bohorquez fixed that when they opened Nazca Peruvian Cuisine in downtown San Jose in late March.”*

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