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The Upecho debuts in San Jose – traditional tamales of Michoacán From: laoferta.com

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“The Story Road Business Association, producers of the Story Road Tamale Festival invites everyone to a day of food, fun and entertainment for the whole family as they celebrate the culture and gastronomy of Michoacán, Mexico.

The protagonist of this year’s festival is the Uchepo, the traditional tamales of Michoacán.

This cultural and gastronomic exchange is a partnership between the chefs of the Instituto Gastronomico Hidalguense, the Story Road Tamale Festival and the students of the School of Culinary Arts at the Center for Employment Training (CET). “*

*From: www.laoferta.com
Traducido: usando Google o Altavista/Babel Fish
Posted on: June 10th, 2008
Curation from Tomás
Filed Under: Food, San Jose
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