Mexican Diet May Cut Breast Cancer Risk

When it comes to breast cancer, a traditional Mexican diet may serve up an ounce of prevention for a variety of women.

A study involving hundreds of women living in the Four Corners region (Colorado, Utah, New Mexico, and Arizona) shows that a diet emphasizing Mexican cheeses, beans, soups, tomato-based sauces, and meat may help lower the risk of breast cancer in both Hispanic and non-Hispanic women.”*

*From: http://www.webmd.com
Traducido: usando Google o Altavista/Babel Fish

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