Cargamanto and Green-Bean Salad with Chimichurri Dressing Recipe at Epicurious.com
Tagged: recipePosted on: October 11th, 2007“This simple salad is designed to highlight the delightful spotted cargamanto beans. You can use either the red or white variety; both lose their mottled colors when cooked. Because these beans are so meaty, we use a dressing inspired by chimichurri, the Argentinean sauce for grilled meats.”*
Curation from Tomás
Filed Under: 1. Hispanic News, Food
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