The Rising Boom of Peruvian Cuisine
Tagged: blog, book, Cuisine, newspaper, Peru, radioPosted on: September 12th, 2007“There has been a national and international boom in regards to Peruvian gastronomy. Over the past years, talking about Peruvian food has been something very common. Radio and television programs, newspapers, books, cooking schools and of course, blogs have all taken part in the discussion. No Peruvian doubts that his or her food is the best and many foreigners think the same, but it should be asked: how can this be explained? When did it start? What does it mean?”
Curation from Tomás
Filed Under: 1. Hispanic News, Food
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