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Posted on: March 14th, 2007
Filed Under: [ Food ] [ Tomás' Picks ] [ Texas ] [ Houston ]
“The bifstek taco at the Jarro trailer on Gessner came with Angus sirloin, sliced paper thin, without a thread of gristle, grilled well-done, and layered on two lightly fried corn tortillas. On the stainless steel counter that runs along the front of the trailer, there were salsas and condiments in six decorative, three-legged Mexican bowls.”
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