Godfather of Spanish alta cocina: Ferran Adria
Tagged: CuisinePosted on: February 8th, 2007“Men and women dressed in white coats busy themselves quietly with diagrams, lists and an array of machines.
Only the sight of the odd cucumber or piece of ham betrays the fact you are in a kitchen.
For this is the self-styled laboratory of Ferran Adrií , the godfather of Spanish alta cocina haute cuisine. “
Curation from Tomás
Filed Under: 1. Hispanic News, Food, International
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