Filed Under: [ Food ] [ Tomás' Picks ] [ California ]
Tags: menudo, recipe
Knowledge is Power!
“Nine local restaurants battled Sunday for the title of best menudo — a traditional Mexican stew and also the remedy for hangovers — at the second annual Menudo Festival at the Santa Maria Veterans Memorial Cultural Center.
An high turnout of 800 people filled their bellies with the dish that is made of tripe and slowly cooked in a stew infused with a variety of chili peppers and spices. Sometimes the soup contains hominy, depending on the cooks recipe.”
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