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Tamales that buck tradition

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“For awhile, real homemade tamales seemed to have fallen off a cliff, but now theyre coming back. Younger cooks may have fewer helpful relatives and less fear of superstitions, but they have big mixers and attitude.

I have messed with the old recipes to make them easy for those who face the task alone. The recipe today for mini-tamales doesnt take a village, but a small incantation over the pot doesnt hurt. “

Source: www.sfgate.com
Fuente Traducido: usando Google o Altavista/Babel Fish
Posted on: December 20th, 2006
Curation from Tomás
Filed Under: 1. Hispanic News, Food
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