By golly, holly jolly tamales – No time to make? Top spots to buy – Phoenix, Arizona
Tagged: Arizona, book, Chile, Phoenix, tamales“One of the Valley’s favorite holiday traditions – tamales – can take hours to make from scratch. So if your holiday season already is booked, consider buying this year’s treats wrapped in cornhusks.
This year, the to-go selection goes far beyond the traditional red-chile beef and green corn to include tamales for any taste. The options include vegan, chorizo and black bean, pineapple and raisin, chipotle pork or chicken, and chocolate or chocolate chip.”
Source: www.azcentral.com/home/food/articles/1206tamales1206.html
Fuente Traducido: usando Google o Altavista/Babel Fish
Posted on:
December 6th, 2006
Fuente Traducido: usando Google o Altavista/Babel Fish
Curation from Tomás
Filed Under: 1. Hispanic News, Food
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